EXTRA VIRGIN OLIVE OIL
- S. Margherita Est! Est!! Est!!! ®
- S. Margherita Bio Organic
- Falisco ® DOP Tuscia
- S.Margherita Novello
FLAVOURED
- Garlic
- Orange
- Basil
- Wild Fennel
- Lemon
- Roman Mint
- Oregano
- Chilli Pepper
- Rosemary
ORGANIC HONEY VINEGAR
- Millefiori
- Shallot
HONEY
- Acacia
- Chestnut
- Millefiori
EXTRA VIRGIN OLIVE OIL Flavoured Chilli Pepper
Product Specification
Production area: Tuscia VT Italy
Olivegroves: Sud-Sud Est 400- 500 s/m
Brand: S. Margherita Est Est Est
Varietals: Frantoio, Leccino, Olivella
Harvest system: Picking by hand
Time in hours between harvest and pressing: 15 max
Months of harvest: October / December
Acidity: free 0,2% on average at production
Peroxides No.: (meq02/Kg oil) 5,9 on average
Storage: stainless steel constant temperature
Aroma: Chilli Pepper
Available formats
Characteristics

With our S. Margherita Est Est Est we prepare together with citrus and herbs by natural infusion some Flavoured Extra Virgin Olive Oil just to propose an easy and savoury seasoning of the traditional Italian cooking according to the everyone taste. We prepare a wide assortment: Chilli Pepper, Oregano, Garlic, Rosemary, Basil, Wild Fennel,Orange, Lemon, Roman Mint. They are essential companions of barbacue.